Howdy folks and welcome to harvest week 8. We’re pretty excited with the bounty this week and hope you’ve made some room in your refrigerators. This week we’re happy to have the seasonal debut of zucchini and fennel. We’ve got cabbage and beets back in the mix along with the usual suspects; radishes, chard, lettuce, scallions and endive. We hope you enjoy the produce this week and we look forward to switching gears and having more summertime flavors popping up each week! Happy cooking and eating everyone. Stay healthy and safe out there!

Your farmers,
A & T & Baby P

Harvest 8

Beets
Radishes
Fennel
Zucchini
Lettuce
Endive
Cabbage
Scallions
Chard

Recipe suggestions

**Warm Beet, Fennel & White Bean Salad with Beet Greens Chimichurri**

**Chicory Salad with White Beans and Anchovies & Parmesan**

**Lamb Meatloaf with Tahini Sauce & Beet Relish**

**Scallion Miso Butter with Spring Veggies**

**Cherry, Swiss Chard & Hazelnut Salad**

**Zucchini, Swiss Chard and Chickpea Stew**

**Zucchini Bread with Cherries, Chocolate and Cardamom**

**Squash steaks with peanut miso sauce**

2020 Harvest 8

Harvest 8

Recipe suggestions

Andrea Bemis